A few weeks ago, the lovely team from Zomato kindly invited me to a blogger’s meet-up at Acciuga, an authentic Italian restaurant located on Kensington High Street which specialises in Ligurian and Genoese cuisine. I had such a great time and met lots of new food bloggers- all in all, it was a great experience! 🙂 Continue reading
Today I thought I’d share with you a recipe for mentaiko spaghetti, inspired by my trip to Tabibito this summer and adapted from this recipe. It’s the perfect winter warmer- creamy, decadent and a little bit spicy. I hope you’ll try it out if you have the chance!
P.S: Merry Christmas-hope you all have a happy, relaxing and food-filled day of festivities!
People who say that money doesn’t buy happiness obviously haven’t tried Gelupo before.